Jalpur Bajri Flour (1kg) – Wholesome & Nutritious Millet Flour 🌾

Jalpur Bajri Flour is made from premium-quality pearl millet (bajra), finely ground to create a nutritious and gluten-free flour. Known for its rich fiber, protein, and essential minerals, bajri flour is a staple in traditional Indian cooking, perfect for making soft rotis, bhakris, dosa, and more.

Key Features:

✔ 100% Natural Pearl Millet Flour – No additives or preservatives
✔ Rich in Fiber & Protein – Supports digestion and energy levels
✔ Naturally Gluten-Free – Ideal for a healthy, balanced diet
✔ Versatile Usage – Perfect for rotis, dosas, porridges, and baking
✔ Authentic Indian Taste – Traditional flour for everyday cooking

How to Use:

1. For Bajra Rotis – Mix flour with water and knead into a dough, then roll and cook on a tawa.
2. For Porridge – Cook with milk or water for a nutritious meal.
3. For Multigrain Breads – Blend with other flours for added nutrition.

✨ "Wholesome Goodness in Every Bite – Cook, Eat & Stay Healthy with Jalpur Bajri Flour!" ✨